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Koscher & Co. Über Essen und Religion

in Catalog of Catalogs Online

(254 words)

Translated title Kosher & Co. On Eating and Religion
Editors

Michal S. Friedlander, Cilly Kugelmann.

Curators

Michal S. Friedlander, Bodo-Michael Baumunk, Miriam Goldmann.

Imprint

Berlin, Germany, 2009. 304 pp., illustrations: 154 col., 11 b&w, 28 × 21.7 cm. German.

ISBN

9783894795382

Location

Jüdisches Museum Berlin (9 October 2009–28 February 2010)

Description

Kashrut and other food-related beliefs and practices in Judaism. Some 40 texts (and 20 recipes) by various authors, presented under the headings: Law, Bread and Wine, Meat, the Meal, Consumption and Abstinence, Identity, and Paradise. Additional essays examine the relationship between food and religion in Islam, Christianity and Hinduism, and address the larger questions of eating taboos, sacrifice, table manners, purity, and cultural identity. Exhibits listed separately. 584 items.

main keywords

BREADCEREMONIAL OBJECTSFOOD IN JEWISH CULTUREHEBREW ILLUMINATED MANUSCRIPTSKASHRUTWINE

minor keywords

Adar plaquesCookbooks/RecipesElijah’s cupFlags, Shochets’ guildGhettosHaggadotHaggadot, illuminated manuscriptsHebrew illuminated manuscripts, Ashkenaz, 12th–14th CHebrew illuminated manuscripts, Bohemia-Moravia & Germany, 17th–19th CHebrew illuminated manuscripts, Italy, 17th–19th CHebrew illuminated manuscripts, Spain, 12th–14th CHolocaustHolocaust artItalyKiddush cupsMatzah rolling pins/scorersMiriam’s cupPaintings, biblical imagesPostersPrinted booksPrints, biblical imagesPurim pastries & moldsRomeRosh Hashanah platesScrolls of Esther, illuminatedShechita knives Shechita license, illuminatedSeals/Stamps, kosher certificationTsena u-Rena

Related ephemera

Exhibition checklist. 29 pp., 26.9 × 18 cm; Exhibition announcement in the form of a serviette, 20 × 10.3 cm.

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